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If you’re searching for the perfect centerpiece to wow your guests at your next gathering, look no further than this Cranberry Brie Party Board with Maple Walnuts. It’s a delightful combination of creamy, tangy, sweet, and crunchy that turns simple ingredients into a show-stopping spread. With luscious melted brie kissed by tart cranberry sauce and crunchy maple-glazed walnuts, this party board is both elegant and inviting, making every party feel cozy and special.
Ingredients You’ll Need
Putting together this Cranberry Brie Party Board with Maple Walnuts is refreshingly easy, thanks to a handful of straightforward ingredients that each bring a unique flavor or texture. Each one plays its part, from the rich creaminess of the brie to the vibrant pop of cranberry and the irresistible crunch of spiced maple walnuts.
- Brie cheese (8 oz): The star of the board, creamy and mild, perfect for melting into a luscious base.
- Cranberry sauce (½ cup): Whole berry preferred for texture and vibrant tartness that balances the richness of the cheese.
- Walnuts (½ cup): Toasted and caramelized, adding a satisfying crunch and earthy flavor.
- Pure maple syrup (1 tbsp): Sweetens and glazes the walnuts with a warm, natural depth.
- Crackers, toasted baguette slices, or crostini: The perfect vehicle to scoop up all the savory and sweet components.
- Fresh rosemary sprigs: For garnish, introducing a fragrant, piney aroma that brightens the board.
- Optional apple or pear slices: A fresh, juicy addition that pairs beautifully with cheese.
How to Make Cranberry Brie Party Board with Maple Walnuts
Step 1: Caramelize the Walnuts
Start by preheating your oven to 350°F (175°C). Place the walnuts on a baking sheet and drizzle them with pure maple syrup, tossing gently to coat every nut in that natural sweetness. Bake in the oven for about 8 to 10 minutes until they are golden and caramelized. Let the walnuts cool completely; this process gives them a delightful crunch and a rich, warm flavor that complements the entire board.
Step 2: Warm the Brie
With the walnuts baking, place your wheel of brie on an oven-safe dish or the same baking sheet once the walnuts are out to free up space. Warm the brie for 5 to 7 minutes until it’s just softened and slightly melted in the center. This step transforms the cheese into a creamy, spreadable delight that guests will adore dipping into.
Step 3: Assemble Your Party Board
Transfer the warm brie onto your serving board or platter as the centerpiece. Generously spoon cranberry sauce over the top, letting the jewel-like berries cascade down the sides. Scatter the cooled maple walnuts around the brie for a crunchy contrast. Add fresh rosemary sprigs on and around the cheese to give a festive pop of color and a lovely herbal scent.
Step 4: Add Your Serving Accompaniments
Arrange crackers, toasted baguette slices, or crostini in neat piles or fans around the board. For an extra touch of freshness and balance, include thin apple or pear slices as an optional addition. This combination invites everyone to create their own perfect bite with a mix of creamy, crunchy, sweet, and tangy flavors.
How to Serve Cranberry Brie Party Board with Maple Walnuts

Garnishes
Fresh rosemary sprigs are a simple yet elegant garnish that lift the aroma and visual appeal of your Cranberry Brie Party Board with Maple Walnuts. Consider adding a few extra berry clusters or pomegranate seeds for an even more festive flair. These small touches make your board feel thoughtfully crafted and irresistibly inviting.
Side Dishes
This party board pairs beautifully with a light green salad, perhaps dressed with a citrus vinaigrette to brighten the palate. For something heartier, a charcuterie selection of cured meats like prosciutto or salami can complement the savory cheese and sweet walnuts perfectly. Don’t forget refreshing white wine or sparkling cider for a truly celebratory spread.
Creative Ways to Present
Try layering your Cranberry Brie Party Board with Maple Walnuts on a rustic wooden board or a beautiful slate slab to elevate the presentation. Use small bowls or ramekins for the cranberry sauce and maple walnuts if you want to keep things tidy, or pile everything loosely for a more abundant, casual vibe. Adding edible flowers or fresh herbs can add unexpected beauty and charm to the display.
Make Ahead and Storage
Storing Leftovers
If you have leftover Cranberry Brie Party Board with Maple Walnuts, wrap the cheese tightly in parchment paper and store it in an airtight container in the refrigerator. The cranberry sauce and walnuts can be kept in separate sealed containers. This way, you preserve the textures and flavors for another day or two without becoming soggy.
Freezing
Freezing isn’t recommended for the assembled board since the textures—especially the brie and cranberry sauce—can change significantly. However, you can freeze walnuts and cranberry sauce separately if prepared in advance. Thaw slowly in the fridge before serving, but fresh assembly will always yield the best experience.
Reheating
To enjoy the brie warm again, gently reheat it in a preheated oven at 350°F for about 5 minutes or until soft. Avoid microwaving as it can cause uneven melting. Walnuts are best eaten at room temperature to retain their crunch. If they lose crispness, a quick toast in the oven for a few minutes can bring them back to life.
FAQs
Can I use store-bought cranberry sauce or should I make it from scratch?
Store-bought cranberry sauce works wonderfully for this recipe, especially the whole berry variety, which adds delightful texture and ease. If you have time, homemade cranberry sauce can bring a fresh zing and allows you to adjust sweetness and spices to your liking.
What if someone is allergic to nuts? Can I substitute walnuts?
Absolutely! If walnuts are off-limits, try pecans or even pumpkin seeds for a different but still delicious crunch. Just be sure to prepare them similarly—tossed in maple syrup and baked—to keep that sweet caramelized texture essential to the board.
How long can I prepare the board in advance?
You can prepare the individual components a day ahead—caramelize the walnuts, warm and chill the brie, and have cranberry sauce ready. Assemble the board just before serving to keep the textures perfect and the presentation fresh and inviting.
Is this party board suitable for a large group?
The recipe as is serves about 8 people comfortably, but it’s easy to scale up by adding extra wheels of brie and increasing the cranberry sauce and walnuts accordingly. Just spread everything over a larger board or create multiple small boards for a festive buffet feel.
What drink pairs best with the Cranberry Brie Party Board with Maple Walnuts?
A crisp white wine such as Sauvignon Blanc or a sparkling wine complements the tangy cranberry and creamy brie beautifully. For non-alcoholic options, sparkling apple cider or a citrus-infused sparkling water keeps things light and refreshing alongside the rich flavors.
Final Thoughts
The Cranberry Brie Party Board with Maple Walnuts is one of those magical recipes that make entertaining effortless, elegant, and absolutely delicious. Whether it’s a casual get-together or a festive celebration, this board brings people together over irresistible flavors and textures. I can’t wait for you to try it and make it a new favorite at your gatherings!
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